New to craft or seasoned beer geek, this award-winning milk stout is a sure fire crowd pleaser! Carefully selected specialty malts highlight flavours of dark chocolate and roasted espresso beans. You might also notice notes of caramel and toffee as your glass warms. This traditional style is brewed with lactose, or milk sugar, which increases the sweetness and creates a creamy, full-bodied mouth feel. Just enough old world hops are used to add slight bitterness and balance the profile.
This dark ale pairs perfectly with starters such as light seafood, aged-cheddar and good 'ole fashioned pretzels. Try it with BBQ, grilled meats or spicy dishes. It finishes well with a variety of desserts such as chocolate brownies, pastries and cake. 5.3% ABV, 28 IBU